The high-carbon stainless steel blade provides a razor-sharp edge, while the color-coding makes it easy to choose the right knife for the job, right out of the clear acrylic block. The variety of colors help guard against cross-contamination of your food, making it easy to remember which blade you used on your meat and which knife was for vegetables.
The food-safe blade coating resists corrosion, makes cleaning simple and helps the knife glide through food with ease. The Pure Komachi 2 color-matched handles are lightweight and contoured for a comfortable, remarkably nimble performance. Incredibly sharp and distinctly attention-getting, Pure Komachi 2 knives make a delightful addition to any kitchen.
Specifications and Features:
Four easy-care, brilliantly sharp steak knives
Steel: High-carbon stainless steel
Hand sharpened to 16 cutting angle each side (32 comprehensive)
Food-safe color coating
Handle: Molded resin
Blade length: 5"