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 You're here: Books/Videos-->Hunting
Manufacturer: Outdoor Edge - Mfr# SP101
DVD covers grinding techniques, seasonings, preservatives, fat to lean meat ratios, natural & liquid smoke application, humidity, surface moisture and all the advanced sausage processing techniques you will need.
Approximate run time is 2 hours.
Outdoor Edge SP101
Outdoor Edge Advanced Wild Game Sausage Processing DVD
Item #: 54630
Our Low Price: $11.56
Value: $19.95
Your Savings: $8.39 (42.06%)
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